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Options and adaptations so every guest can enjoy the gastronomic experience with peace of mind.
The restaurant offers vegetarian, vegan, gluten-free and lactose-free alternatives, and certain dishes can be adapted for coeliac guests. Breakfast and Abrasa Viva can also be adjusted to each guest's requirements. Allergies and dietary restrictions must be shared when booking, especially coeliac disease, severe allergies, vegan diets, multiple restrictions or specific medical requirements. Travel professionals should communicate this information in advance.
Access
Guests only
Ingredients can be checked with the restaurant team, and most restrictions are assessed individually. Adapting a dish does not carry an additional charge.